for Aama, with loveBaked fresh by Breaking Bread in Lalupate Marg, Pokhara
Berliner Bol (Seasonal Product)
Ingredients: Dough : The base is a rich, sweet dough made from flour, sugar, yeast, milk, butter, and eggs, creating a soft and tender texture. Filling : While apricot or raspberry jam is traditional, I like to experiment with local Nepali fruits, such as mango, rhododendron, or even a spiced apple chutney, to give it a unique twist. Coating : After frying, the Berliners are often dusted with powdered sugar or sometimes dipped in a thin sugar glaze. Preparation: Making the Dough : Mix the flour, sugar, yeast, milk, melted butter, and eggs into a soft, sticky dough. Knead until smooth and…
$1.32 USD (रु 200), the shop’s price in Pokhara
Who is it for?
How many?
At Aama’s door in Pokhara tomorrow if you send it in 5h 20m
Add a hand-written note and a gift bag in your bag, before checkout.
- Not delivered? 100% refund
What this moment looks like
It’s not a cake. It’s you, at the table.

1 The knockThe doorbell rings in Lakeside. “A gift for you, all the way from America.” 
2 The first lookShe reads your card before she opens the gift. Twice. 
3 The call homeYour phone lights up. She’s already crying, the good kind.
टाढा भए पनि, नजिकै छु।
Far away, but still close. She’ll remember this one.